Vegan Protein Balls
Vegan Protein Energy balls have a perfect combination of protein, good carbs and high in fiber. These are portable, so they are the perfect healthy on-the-go snack before or after your workout!
- These are super
- No-bake vegan balls.
- Easy to make in 15mins.
- Sweetened by Vegan Chocolate
- No added sugar,
- Filled with the addicting flavours of chocolate, Peanut Butter and Almonds,
- Filled with flax seed so you can get your daily Omega 3’s,
It’s easy to make your own delicious and healthy energy balls with ingredients like dates, nuts, seeds and Flavours like coconut, cinnamon or peanut butter.
Ingredients:
- 1/2 cup almonds
- 1/2 cup gluten-free rolled oats
- 2 scoops (46 g) vegan chocolate powder
- 1/4 cup non-dairy milk
- 1 tablespoon Peanut Butter
- 1/4 teaspoon powdered cinnamon
- 1/2 teaspoon Flax Seeds
Getting it done:
- For rolled oats, grind in food processor and make uniform mixture.
- Place all of the ingredients into food processor which will make the final mixture thick and greasy.
- You can also add more milk so that its easy to make balls with hands.
- Use your hands to roll the mixture into little balls, be sure to press it tightly to help it stay together. .
- Store in the refrigerator in an airtight container for up to 1 week.
Preparation Time
15 Mins
Cooking Time
0 Mins
Servings
10-15 Mins
Course
Dessert, Snack
Cuisine
American, Vegan
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Types of Vegan Protein Balls
