Vegan Dabba

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All New Vegan Recipes

Vegan Dabba aim to provide you with the best food experience in your life. Fill your tummy with our yummy delicious foods!

This is a very Low-calorie and full of Protein Meal. You can use this recipe in tossing the Noddles, Veg Roll or with Fried Rice.

Its a famous Middle-east cuisine and 100% Vegan and Plant based. They are great source of Protein. Falafels are made of soaked and mashed chickpeas combined with onions,

Sunday: Detox Day, No to Heavy Meal! Here is Besan Cheela or Vegan Omelette. Its a simple Recipe, Pancake made with Chickpea Flour and some Ingredients served Hot with Mint Chutney.

Roasted beetroots, with their sweetness, add a delicious twist to the traditional hummus! Try it as a snack with your favorite veggies, or as a spread on your sandwiches and wraps.  Amazing!

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This recipe is perfect combination of Vegan Cocoa Powder with fruit Raspberry. This is my favourite brownie and best for my night cravings.

A simple and easy patty recipe made with boiled and mashed potatoes. The potato-based tikki is the foundation for many recipes like sandwich, burger,and many chaat recipes.

Poha is a popular breakfast option all across the country. Here is a healthier poha recipe made with Red Rice Poha. This Recipe is made from red rice

Looking for healthy, easy lunch and dinner recipes? Try a quinoa bowl!For a light summer bowl meal,  perfect match is with vegan and gluten-free veggie quinoa bowl.

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This Vegan Tortilla Tacos is best substitute for Mexican Tortilla. Tortilla here is filled with Cauliflower, Potatoes and Chickpea. I just love tortilla dish whether its in shape of Falafel Wrap, Vegan Roll or Spring Roll.

Jackfruit is a North Indian delicacy that is made from raw jackfruit. With the Onset of summers, the one of the many things thing I crave for is jackfruit.

Stuffed eggplant, with its aromatic ingredients, makes a wonderfully healthy and filling meal. Mixing and matching filling ingredients for your stuffed eggplant is based as per your choice and kitchen.

Jackfruit grows in tropical areas of Southeast Asia.While it is technically a fruit, its consistency is similar to that of chicken or pork. It has a fairly neutral taste when raw, so it takes on the flavor of whatever sauce or seasoning you pair it with.

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Vegan Protein Energy balls have a perfect combination of protein, good carbs and high in fiber. These are portable, so they are the perfect healthy on-the-go snack before or after your workout!

Beetroot burgers are  burgers that are both delicious and nutritious. These vegan-friendly burger patties contain no egg, but are bound together using beans . 

Full of black beans, tomatoes, corn and onions. This soup comes together in just 30 minutes. This Mexican Black Bean Soup is hearty, healthy and bursting with delicious flavor!

Delicious Tofu Stir-Fry with Broccoli and Mushrooms – a quick and easy weeknight dinner that is loaded up with healthy vegetables! Perfect with rice or just on its own, it’s  satisfying and full of nutrients. 

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Coffee is one of the most popular drink in the world. Green coffee is one of them, which has just begun gaining attraction in the health and fitness community. Green coffee is simply made from coffee beans that haven’t been roasted and are completely raw,

Wheatgrass is a food made from the Wheat plant. It’s regarded as a healthy food with amazing benefits. Due to the high chlorophyll content in

Apple, Mint and Cucumber Detox Drink is worth repeating. Apple cucumber mint drink at the end of a work-packed weekday is an excellent pick-me-up.

Masala chai is a flavoured tea beverage made by brewing black tea with a mixture of aromatic Indian spices and herbs. Originating in the Indian subcontinent, the beverage has gained worldwide popularity, becoming a feature in many coffee and tea houses.

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 Tofu Scramble Recipe is a vegan version of scrambled eggs and my favorite breakfast recipe! This scramble is loaded with plant protein and delicious spices. And crispy toast is always more scrumptious.

A Vegan Banana pancake is a flatten cake, thin and round, prepared from a Gluten free flour batter with non-dairy milk and Coconut oil or Vegan butter. Thick, fluffy, soft and sweet are perfect for fulfilling..

Quick, easy and perfect Vegan light snack meal. They are best served hot, crispy and fresh. But if you do have leftovers, keep them in the fridge for up to 3 days and warm them up by giving them a quick re-fry in a hot pan

Healthy and Light lunchtime sandwich habit with veggie-loaded and Beetroot Hummus. It’s a bright, tasty, wholesome and satisfying. I just love breads and they are part of my daily diet.